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Valentine’s Day recipes with the wow factor – from confit duck to chocolate fondant

Looking for kitchen inspiration to spur romance? Try these swoonworthy recipes from Guardian and Observer food writers

Published: 12 Feb 2022

The sweet spot
Liam Charles’ recipe for salted peanut butter caramel and chocolate tart

Peanut butter caramel sandwiched in chocolate pastry and ganache: indulgence in every slice, whether it’s your birthday or not

Published: 28 Aug 2021

The sweet spot
Liam Charles’ recipe for mango slices with a white chocolate ganache

Published: 31 Jul 2021
The sweet spot
Liam Charles’ recipe for roasted peach bao buns

Published: 3 Jul 2021

The sweet spot
Liam Charles recipe for breakfast berry smoothie popsicles

Recipes don’t come much easier than these smoothie ice lollies. Children will love to get involved, plus they’re a great way to sneak some of the good stuff into them, too

Published: 29 May 2021
The sweet spot
Liam Charles’ recipe for rhubarb, apple and almond turnovers

Little fruit hand pies to take on a picnic or enjoy with a coffee break

Published: 15 May 2021

The sweet spot
Liam Charles’ recipe for raspberry and pistachio scoop

Add some bling to shop-bought ice-cream with red berries, green nuts and an almost magical chocolate coating

Published: 17 Apr 2021

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Liam Charles’ recipe for Easter hot cross roulade

The familiar spice and raisins of a hot cross bun mixed with the squishy charm of a swiss roll: what’s not to like?

Published: 27 Mar 2021

The sweet spot
Liam Charles' recipe for vegan flapjacks

All the gooey goodness of syrupy oats with none of the dairy – almost virtuous, definitely moreish

Published: 23 Jan 2021

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Liam Charles' recipe for Boxing Day tiffin

The perfect way to use up leftover Christmas biscuits and chocolates. Knock it out in 20 minutes and leave to chill until you’re ready to eat some more

Published: 26 Dec 2020

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Liam Charles' recipe for maple pecan pear tart

An American classic second only to mom’s apple pie, paired with maple syrup and topped with sliced pears

Published: 28 Nov 2020

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Liam Charles' recipe for mini s'more scones

English high tea meets American campfire ritual in these marshmallow scone sandwiches

Published: 24 Oct 2020

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Liam Charles' recipe for apple pie tacos

Try this easy recipe for a seasonal, pop-in-the-mouth treat

Published: 11 Sep 2020

The sweet spot
Liam Charles' recipe for a birthday sprinkle cake

It’s someone’s birthday somewhere, and this is the perfect cake to celebrate: a retro classic that’s so simple, the whole family could have a go at making it

Published: 29 Aug 2020
The sweet spot
Liam Charles' recipe for honey-cinnamon baked peaches with thyme mascarpone

Not many recipes pack as much flavour punch for so few ingredients as this herby, creamy, grilled dessert

Published: 15 Aug 2020

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Liam Charles' recipe for peach melba 'freeze-cake'

Like peach melba. And ice-cream? Or cheesecake? Then this frozen pud should suit, and it’s perfect for hot days

Published: 4 Jul 2020

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Liam Charles' recipe for banana and coconut fritters with ginger caramel

Nan comes to the rescue again with these Caribbean-style banana coconut fritters: you could almost be on the beach

Published: 20 Jun 2020

The sweet spot
Liam Charles' recipe for luxurious French toast

It’s French toast, but not as you know it, with a distinctly Australian spin thanks to the coconut sugar coating

Published: 25 Apr 2020
The sweet spot
Liam Charles' recipe for Easter simnel frangipane tart

Published: 10 Apr 2020
Kitchen aide
Easy traybake recipes for lockdown

Published: 7 Apr 2020

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